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Corn Starch
General Information
Characteristics
Packing
Main Use
Technical Data
| Technical Specification | Standard | Test Result |
| APPEARANCE | Distinctly White ,fine powder, newtral odor and taste | Conforms |
| Identification | A To B | Conforms |
| Fineness(100 meshes) | 99.5% Min | 99.65% |
| Whiteness | 88.5% > | 89.10% |
| Spot | 1 pcs/cm2 Max | 0.3pcs/cm2 |
| Moisture | 14.0 % Max | 13.20% |
| Ash | 0.15% Max | 0.09% |
| PH Value | 5.4-6.4 | 5.40 |
| Sulphur Dioxide(So2) | 0.003 Max | 0.0006% |
| Protein | 0.50% Max | 0.30 % |
| Oxidizing Substance | conforms | conforms |
| Iron | 0.01% Max | 0.001% |
| Heavy metal | Conforms | Conforms |
| Bacilli | ≤1000pcs/G | ≤120pcs/G |
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